By your side. Every meal. Every day. For meals that feel good to cook and even better to eat, you need tools you can count on. Thanks, Partner.
The WÜSTHOF Partner 8-Piece Knife Block Set makes a true statement in your kitchen. Together, you can count on these premium knives — from the tiny-but-mighty paring knife to the bestselling chef’s knife — to accomplish any kitchen task. Complete with a honing steel and a pair of kitchen shears, these tools have your back no matter how busy your day was. The dark-walnut wood brings a warm, elegant accent to your countertop, all while safely stashing your knives away for future meal inspiration.
By your side. Every meal. Every day. For meals that feel good to cook and even better to eat, you need tools you can count on. Thanks, Partner.
The WÜSTHOF Partner 4-Piece Steak Knife Set includes four elegant steak knives that glide effortlessly through your favorite meat and vegetable dishes. This set compliments any table setting beautifully.
By your side. Every meal. Every day. For meals that feel good to cook and even better to eat, you need tools you can count on. Thanks, Partner.
Fully forged from a single piece of WÜSTHOF steel, the WÜSTHOF Partner 8” Chef’s Knife is a trusted workhorse. It’s designed to accomplish virtually any kitchen task, from chopping herbs to dicing onions to slicing chicken. The mid-size blade offers greater control and comfort, making it an ideal everyday knife for smaller hands, tighter spaces, or quicker prep.
By your side. Every meal. Every day. For meals that feel good to cook and even better to eat, you need tools you can count on. Thanks, Partner.
Fully forged from a single piece of WÜSTHOF steel, the WÜSTHOF Partner 8” Bread Knife is one of the three most important knives to have in your kitchen. This blade has a finely serrated edge that effortlessly slices both soft breads and crusty loaves without pulling or tearing. It's also great for delicate cakes, pastries, and even tough-skinned produce like butternut squash.
Fully forged from a single piece of WÜSTHOF steel, the WÜSTHOF Partner 7” Hollow Edge Santoku is designed to handle a wide range of daily prep with precision. The hollows along the cutting edge help reduce sticking and encourage food to release more easily from the blade, supporting a smooth, controlled cutting motion. Designed for thin, precise cuts, this santoku excels at slicing cucumbers and radishes paper-thin, portioning delicate fish, and making clean cuts through tender meats like prosciutto.
By your side. Every meal. Every day. For meals that feel good to cook and even better to eat, you need tools you can count on. Thanks, Partner.
Fully forged from a single piece of WÜSTHOF steel, the tiny-but-mighty WÜSTHOF Partner 3½" Paring Knife is your back-pocket hero for smaller ingredients and more detailed kitchen tasks. Whether you’re trimming strawberries, slicing apples, peeling garlic, or mincing shallots, the small, nimble, tapered blade gives you full control with every cut.
The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more. The oval shape is particularly suited for larger cuts of meat, whole chickens and for baking oval-shaped loaves of bread.
Individually crafted by French artisans from the finest quality materials since 1925, the Le Creuset Dutch oven is beloved for its perfected design and exceptional heat retention that locks in moisture and flavor to produce superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean vibrant porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.
Features
Enameled cast iron delivers superior heat distribution and retention
Ready to use, requires no seasoning
Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
Light colored smooth interior enamel allows easy monitoring of cooking progress
Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
Ergonomic knobs and handles are designed for easy lifting
Lightest weight cast iron by quart on the market
Compatible with all cooktops and oven-safe up to 500°F
Interior Dimensions 13.8" L, 10.6" W, 5.2" H
Exterior Dimensions 17.8" L, 11.3" W, 7.8" H
The ProBond® Luxe™ 14-inch stainless steel Wok offers a wide, curved surface and superior heat distribution, perfect for stir-frying, sautéing, and searing with precision, whether cooking for a crowd or perfecting your favorite Asian inspired dishes.
Perfectly sized for smaller batches, these soup pots deliver precise heat control and pro level performance, ideal for soups, stews, and everyday simmering.
ProBond® Luxe™ saucepans combine refined design with responsive performance, featuring superior heat control, and perfect for everything from simmering sauces to reheating soups and crafting delicate reductions.
Robust cumin and spicy cinnamon are infused into this French sea salt to create a unique and trendy flavor. Sprinkle on steak, sweet potatoes, or your favorite Moroccan dish!
How to Use:
Season sweet potatoes before roasting.
Add to pork, chicken, and beef for roasting.
Enhance the flavor of your favorite Mexican or Indian dishes.
The name Shiranami, meaning “white-capped wave” in Japanese, reflects the knife’s stunning blade pattern, forged from 71-layer Dual Core Damascus for superior sharpness and durability. Featuring an exceptionally sharp blade edge and a finely honed mid-blade for effortless slicing, this series sets a new standard in cutting performance and beauty.
The name Shiranami, meaning “white-capped wave” in Japanese, reflects the knife’s stunning blade pattern, forged from 71-layer Dual Core Damascus for superior sharpness and durability. Featuring an exceptionally sharp blade edge and a finely honed mid-blade for effortless slicing, this series sets a new standard in cutting performance and beauty.
Since 1925, Le Creuset has handcrafted timeless, specialty cookware designed for exceptional performance. The enameled cast iron Terrine is designed for exceptional performance in the kitchen and a striking presentation at the table. It is ideal for not only patés, but also lasagna, meatloaf, fresh bread, pound cake or homemade custard. Crafted from our legendary enameled cast iron, the Terrine has the same exceptional heat distribution and retention qualities for even cooking and keeps dishes warm or cold at the table, while the heavy, tight-fitting lid locks in steam so foods emerge tender and moist. The colorful enameled surface minimizes sticking and staining, requires no seasoning, and is easy to clean.
Since 1925, Le Creuset has handcrafted timeless, specialty cookware designed for exceptional performance. The enameled cast iron Terrine is designed for exceptional performance in the kitchen and a striking presentation at the table. It is ideal for not only patés, but also lasagna, meatloaf, fresh bread, pound cake or homemade custard. Crafted from our legendary enameled cast iron, the Terrine has the same exceptional heat distribution and retention qualities for even cooking and keeps dishes warm or cold at the table, while the heavy, tight-fitting lid locks in steam so foods emerge tender and moist. The colorful enameled surface minimizes sticking and staining, requires no seasoning, and is easy to clean.
Since 1925, Le Creuset has handcrafted timeless, specialty cookware designed for exceptional performance. The enameled cast iron Terrine is designed for exceptional performance in the kitchen and a striking presentation at the table. It is ideal for not only patés, but also lasagna, meatloaf, fresh bread, pound cake or homemade custard. Crafted from our legendary enameled cast iron, the Terrine has the same exceptional heat distribution and retention qualities for even cooking and keeps dishes warm or cold at the table, while the heavy, tight-fitting lid locks in steam so foods emerge tender and moist. The colorful enameled surface minimizes sticking and staining, requires no seasoning, and is easy to clean.
Since 1925, Le Creuset has handcrafted timeless, specialty cookware designed for exceptional performance. The enameled cast iron Terrine is designed for exceptional performance in the kitchen and a striking presentation at the table. It is ideal for not only patés, but also lasagna, meatloaf, fresh bread, pound cake or homemade custard. Crafted from our legendary enameled cast iron, the Terrine has the same exceptional heat distribution and retention qualities for even cooking and keeps dishes warm or cold at the table, while the heavy, tight-fitting lid locks in steam so foods emerge tender and moist. The colorful enameled surface minimizes sticking and staining, requires no seasoning, and is easy to clean.
Since 1925, Le Creuset has handcrafted timeless, specialty cookware designed for exceptional performance. The enameled cast iron Terrine is designed for exceptional performance in the kitchen and a striking presentation at the table. It is ideal for not only patés, but also lasagna, meatloaf, fresh bread, pound cake or homemade custard. Crafted from our legendary enameled cast iron, the Terrine has the same exceptional heat distribution and retention qualities for even cooking and keeps dishes warm or cold at the table, while the heavy, tight-fitting lid locks in steam so foods emerge tender and moist. The colorful enameled surface minimizes sticking and staining, requires no seasoning, and is easy to clean.
The Mortar and Pestle is designed to release the full flavor of herbs and spices to create pesto, spice rubs, dressings and more. With an unglazed interior, the mortar is abrasive enough to effectively break down contents when ground with the pestle, yet durable enough to withstand the friction of repeated grinding. Crafted from premium stoneware in our iconic colors, they are finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains.
Since 1925, Le Creuset has handcrafted timeless, specialty cookware designed for exceptional performance. The enameled cast iron Terrine is designed for exceptional performance in the kitchen and a striking presentation at the table. It is ideal for not only patés, but also lasagna, meatloaf, fresh bread, pound cake or homemade custard. Crafted from our legendary enameled cast iron, the Terrine has the same exceptional heat distribution and retention qualities for even cooking and keeps dishes warm or cold at the table, while the heavy, tight-fitting lid locks in steam so foods emerge tender and moist. The colorful enameled surface minimizes sticking and staining, requires no seasoning, and is easy to clean.
Perfect for sautéing, shallow frying, steaming and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews and baked casseroles meant to share. The sloped sides and wide cooking surface make stirring and serving a breeze. Use it with the lid as a traditional casserole for family meals, or without as a roaster or buffet dish when entertaining guests.
Return Policy: Non-holiday returns are accepted within 30 days with receipt for unopened, unused items; refunds will be issued to the original payment method once checks clear. Gift receipts qualify for store credit within 60 days of the original purchase date, and items must be unopened and unused. Clearance items are final sale. All returns must be in original packaging and like-new condition or may incur a 15% restocking fee. Damaged items will be exchanged for the same product if reported within 30 days and damage occurred outside the box; otherwise, vendor warranty applies. Holiday Returns: Same rules apply, but the return window begins on 12/25 for both 30-day and 60-day periods.
